Podkarpacki miód spadziowy is honey that can be either in crystallized or liquid form, gathered and produced in 17 forest districts and in two national parks in Poland. The honeydew must be gathered from the European silver fir (
Miód wrzosowy z Borów Dolnośląskich is a unique heather honey gathered from the lower Silesia Forests in Poland. It is amber or tea-colored and has a thick, gelatinous texture. Its unique qualities are due to the area where ... READ MORE
Miód drahimski is a unique honey gathered in the Czaplinek, Wierzchowo, Barwice and Borne Sulinowo municipalities in Poland. It comes in five varieties. Buckwheat honey is dark brown and has a coarse texture and a sharp, intense, p... READ MORE
Miód kurpiowski is a unique kind of honey gathered and produced in the Kurpie region, northeast of Warsaw in Poland. The tradition of beekeeping in the area goes back to the 15th century when the honey was shipped to the royal court, aristo... READ MORE
Produced in the districts of Gortynia and Mantineia in the Arcadia prefecture, Meli Elatis Menalou Vanilia is the first Greek honey acknowledged by the European Union as a protected product. At least 80% of this honey comes from black fir, while t... READ MORE
Miel de Provence is honey produced from one or more flowers from the wild flora of the French regions of Provence-Alpes-Côte-d'Azur, Drôme and Gard. The single-flower honeys have a floral taste while multi-flower kinds of hone... READ MORE
This Portuguese variety of honey has great nutritional value, and it is made by the Apis mellifera bee species from the Iberian Peninsula. These bees are kept in the municipality of Lousã, near the city of Coimbra, and they feed on... READ MORE
Ikarian honey is a Greek type of honey produced on the island of Ikaria in the Aegean Sea. The honey is prized for its high quality, which is a result of the unique geographical and topographical attributes on the island. It has a medium to dark b... READ MORE
Pefkothymaromelo Kritis is a special variety of thyme and pine honey produced In Crete, an area which has the highest density of bees in the world. The sediment of this honeydew, or forest honey, contains pollen grains from up to 20 diffe... READ MORE
Mānuka is a honey variety that is popular in Australia and New Zealand, characterized by its high viscosity and a dark cream or dark brown color. It is produced by European honey bees who forage on the mānuka tree. The honey has a strong,... READ MORE
One of the main distinctions of Slovenian honey comes from a very low water content and its characteristic pollen spectrum, which reflects the diverse flora of the area where honey is produced. As of 2013, the following types of honey can be marke... READ MORE
Miel de Sapin des Vosges is honey made from honeydew collected by bees from fir trees in the mountainous region of Vosges in France. The honey has a specific dark brown color and golden highlights. Its taste is uniquely intense, malty wi... READ MORE
Seinų, also known as Lazdijų krašto medus, Miód z Sejneńszczyny, or Łoździejszczyzny, is honey extracted from a polyfloral nectar in the Lazdijai District municipality in Lithuania. The same type o... READ MORE
Originating from the Sierra Norte de Puebla mountain chain in Mexico, this honey is a product of pisilnekmej bees, endemic to the region. It is collected from April to June, exclusively on sunny days during the period of the full moon. Tw... READ MORE
Hailing from the Scottish moorlands, heather honey is a unique variety of honey that is highly-prized among honey connoisseurs and often referred to as the malt of Scottish honey. The honey is produced by honeybees that feed on t... READ MORE
This wildflower honey is gathered by the Apis mellifera bee species native to the Iberian Peninsula and the district of Faro in Portugal. The honey is made from several local floral varieties, such as lavender, heather, eucalyptus, citrus... READ MORE
Harvested from apiaries in the districts of Évora, Beja, and Portalegre, Alentejo honey is made using nectar collected from lavender, rosemary, eucalyptus, and orange blossoms. The complex flavor of this luxurious honey are the result of th... READ MORE
Slavonia is known as the cradle of Croatian apiculture which dates as far back as the Roman times, while the first beekeeping association was founded in the region's county seat Osijek in 1879. Thanks to such long tradition, Slavonia boasts one of... READ MORE
This honey is made according to the tradition of beekeeping in the Azores, which dates back to the sixteenth century. The most important aspects of beekeeping in the region are linked to its ecological function, as honey bees pollinate most of the... READ MORE
Peri Bali is an extremely expensive Turkish honey originating from the mountains of Saricayir Dagi from Artvin province. The honey is extremely rare – it's harvested and extracted from the high walls of a cave, thus being incapable ... READ MORE
Hailing from the wild rainforests of Tasmania’s west coast, leatherwood honey is an exceptional honey variety that is highly-prized among honey connoisseurs and gourmets all over the world. Ligustica bees make this rare honey from t... READ MORE
Deli bal or mad honey is a Turkish honey variety originating from the Black Sea region. The honey is produced by bees from the nectar of Rhododendron ponticum and luteum, which contain a natural neurotoxin called grayanotoxin. De... READ MORE
This honey is made by Apis mellifera bees from Iberian wildflower nectar collected from the Mediterranean plant life of the Ribatejo region in central Portugal. It comes in four types, depending on the different percentages of pollen they... READ MORE
Miel de Corse, or Mele di Corsica, is a honey made on the island of Corsica, France with a unique odor, smell and taste featuring the island's prevalent floral types. The honey must be obtained from the nectar of honeybees of the... READ MORE
Miel de Tenerife is a honey produced on the island of Tenerife. It is made from the nectar of flowers that grow in the unique ecosystem of the Island. It is a raw honey and is processed without the use of heat, protecting its natural nutr... READ MORE
Meli Kissouri is a type of flower honey produced in the Karistia region of Greece. This autumn heather honey is made by nectar bees collected from purple heather (Erica manipuliflora and Erica verticillata). It is characterized by its dark color w... READ MORE
Miel de Liébana is a honey produced in the region of Liébana, in the Autonomous Community of Cantabria. It comes in two varieties; honeydew and floral honey made from the nectar of oak and heather. This is a very flavorful h... READ MORE
Miel des Cévennes is an intensely aromatic honey made in creamed, liquid or crystallized form and produced in the French regions of Lozére and Gard on the Cévennes massif. The honey has a strong flavor and a dark colo... READ MORE
Harvested from apiaries within Montezinho Natural Park in the northeastern part of the Trás-os-Montes region, this top-quality honey is made using nectar collected mainly from heather, chestnut, and rosemary flowers. Mel do Parque de Mo... READ MORE
The district of Bore is located in the Ethiopian Guji highlands, home to the eponymous indigenous community. Apart from honey, which is used as a food, a medicine, and an ingredient used to prepare beverages such as mead (locally known as boka... READ MORE
Prized as one of the many natural gifts from their forests, Kočevski Gozdni Med is a variety of top-quality honey originating from the southeastern part of Slovenia, namely the town and province of Kočevje, which is settled on the Rinža r... READ MORE
Miel Villuercas-Ibores is a honey produced in the southeast of the province of Caceres, occupying the regions of the Villuercas and Ibores. It is a forest or multiflowered honey made from the nectar of local trees and herbs. Less frequent... READ MORE
Đerdapski med is a Serbian honey originating from Golubac near the national park Đerdap. This floral honey is usually made from black locust flowers (Robinia pseudoacacia) and linden tree flowers. The color of the honey varies from light yellow ov... READ MORE
Zagorski bagremov med is a traditional type of honey originating from the Zagorje region. The honey is light in color and very clear. It’s rarely crystallizing and stays in a liquid state for a very long time. The aromas are light and remini... READ MORE
Miel - Marque Nationale du Grand-Duché de Luxembourg is a honey produced in the whole country by renowned beekeepers. The harvesting season starts early in the spring and lasts until late summer, especially in the case of honeydew ... READ MORE
Miel de Galicia is a honey produced in the Autonomous Community of Galicia. It is a single or multi-flower honey made from the nectar of eucalyptus, chestnut, blackberry and heather. The honey from Galicia can be sold in the variety of fo... READ MORE
Fruškogorski lipov med is a Serbian honey originating from the Fruška Gora area. The honey is made from linden tree flowers, and the Fruška Gora area has more than 1500 herbal varieties apart from the linden trees. The extract... READ MORE
Miel d'Alsace is a honey product made in the French region of Alsace, where the production hives are located. There are six total varieties of Alsace honey, each one unique and different from the others. Honey from the silver fir has a ba... READ MORE
Kačerski med is a Serbian type of honey originating from the Šumadija and the Kačer river area. This floral honey is made from the flowers of black locust, linden, and medicinal herbs. The color is golden-yellow, the aroma is neutral, and t... READ MORE
Miel de La Alcarria is a honey produced in the District of Agraria de La Alcarria in the Provinces of Guadalajara and Cuenca. It is a single or multi-flower honey made from the nectar of rosemary and lavender flowers. The color of Miel de... READ MORE
Produced within the province of Belluno, in the unspoiled nature of the Dolomites, Miele delle Dolomiti Bellunesi is an Alpine honey available in six different varieties: Robinia (black locust), Millefiori (mixed flowers... READ MORE
Produced in Yucatán in the municipalities of Mani, Yaxcaba, and Mama, Xunankab honey is amber in color and creamy in texture, while the flavor is intense with a pleasant acidity. The honey is often used to treat hearing, skin, eye,... READ MORE