Best British Alcoholic Beverage Producers
Gusbourne is a prestigious English winery renowned for producing some of the finest sparkling and still wines in the United Kingdom. Established in 2004 in the picturesque countryside of Kent and West Sussex, Gusbourne has quickly gained an international reputation for its commitment to quality, craftsmanship, and terroir-driven winemaking.
The winery follows a meticulous estate-only philosophy, meaning that all its wines are exclusively made from grapes grown in its own vineyards. The unique climate and chalky soils of the region provide ideal conditions for growing Chardonnay, Pinot Noir, and Pinot Meunier, the classic grape varieties used in traditional method sparkling wines.
AWARDS

IWSC- International wine & spirit competition - Gold
2024, 2023, 2022, 2020

Decanter World Wine Awards - Best in Show
2023

Decanter World Wine Awards - Platinum
2021, 2017, 2016
BEST Gusbourne Wines
Nyetimber is a renowned producer of sparkling wines, celebrated for its dedication to perfection and innovation. With a focus on the traditional grape varieties of Chardonnay, Pinot Noir, and Pinot Meunier, Nyetimber meticulously crafts wines that exude exceptional elegance and quality.
Each bottle reflects a profound commitment to precision, from grape selection to the winemaking process, ensuring a luxurious and refined experience. This producer is widely acclaimed for its expertise in sparkling wine production, utilizing time-honored methods and advanced techniques to deliver an extraordinary result.
AWARDS

IWSC- International wine & spirit competition - Gold
2021
BEST Nyetimber Wines
John Dewar & Sons, established in 1846 in Perth, Scotland, by John Dewar, is a prominent name in the Scotch whisky industry. The company expanded rapidly under the leadership of John’s sons, Alexander and Tommy, who successfully promoted the brand worldwide.
In 1998, Dewar & Sons became part of Bacardi and continues to thrive with operations across Scotland. The company owns five distilleries: Aberfeldy, Aultmore, Craigellachie, Macduff, and Royal Brackla, contributing to its rich heritage in whisky production.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Double Gold
2024

ISC-International Spirits Challenge - Double Gold
2023
Glengoyne Distillery is a renowned whisky distillery located in the Scottish Highlands, just north of Glasgow, known for its commitment to crafting exceptional single malt Scotch whisky. The distillery, which has been in operation since 1833, produces whiskies that are celebrated for their smoothness, depth, and complexity.
What sets Glengoyne apart is its traditional approach to whisky-making, particularly its focus on slow maturation. The distillery uses copper pot stills to distill its whisky and matures it in oak casks that are carefully chosen to impart unique flavors.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Double Gold
2019

IWSC- International wine & spirit competition - Spirit Gold
2024
Glen Moray is a Scottish whisky distillery located in the heart of the Speyside region, renowned for producing exceptional single malt whiskies. Established in 1897, the distillery utilizes traditional distillation methods to craft whiskies with a distinctive, rich, and fruity flavor profile.
Glen Moray is committed to its long heritage and artisanal approach, with its whisky aging in carefully selected casks to develop its unique taste.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

ISC-International Spirits Challenge - Double Gold
2019

IWSC- International wine & spirit competition - Spirit Gold
2024
BEST Glen Moray Spirits
Old Pulteney distillery is a malt whisky production and aging facility in the Pulteneytown area of Wick, Caithness, in the Highland area of Scotland. The distillery produces the Old Pulteney single malt whisky at a number of ages and has a visitor centre in Huddart Street.
The distillery was established in 1826 in the name of Sir William Pulteney. The distillery was the most northerly on the Scottish mainland and was quite inaccessible, except by sea.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Double Gold
2023

IWSC- International wine & spirit competition - Spirit Gold Outstanding
2023
BEST Old Pulteney Spirits
The GlenAllachie Distillery, located in Speyside, Scotland, produces single malt Scotch whisky under the guidance of master distiller Billy Walker. Known for its traditional craftsmanship, The GlenAllachie emphasizes long, patient maturation in various cask types to enhance complex flavors.
Each whisky expression, from core collections to limited editions, reflects a commitment to quality and innovation in the Scotch whisky world.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

ISC-International Spirits Challenge - Double Gold
2020

The Scotch Whisky Masters - Gold
2024, 2022
Ardbeg is a renowned Scottish whisky distillery from the island of Islay, celebrated for the intensely smoky and distinctive flavor of its products. Founded in 1815, the distillery is recognized for its unique process of drying barley over a peat fire, which imparts a singular aroma and richness to their whiskies.
With numerous awards and a loyal fan base worldwide, Ardbeg whisky is hailed as one of the most esteemed representations of the Islay style, often described as a true delight for peat lovers.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

NYWSC - New York World Spirits Competition - Double Gold
2024, 2023

IWSC- International wine & spirit competition - Spirit Gold
2024
BEST Ardbeg Spirits
Eden Mill is a Scottish distillery and brewery located in St Andrews, Fife, known for producing premium gins, whiskies, and beers. Established in 2012, it was the first to make spirits in the region in over 150 years. The distillery emphasizes sustainability, utilizing renewable energy sources and collaborating with local companies to repurpose by-products.
Eden Mill's products, such as their coastal gins and distinctive single malt whisky, draw inspiration from the local landscape, incorporating botanicals sourced from around the distillery. In June 2023, they began constructing a new distillery and visitor center on the banks of the River Eden, aiming to become operational later in 2024.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

NYWSC - New York World Spirits Competition - Double Gold
2024

IWSC- International wine & spirit competition - Spirit Gold
2024
BEST Eden Mill Spirits
Deanston Distillery, nestled on the banks of the River Teith in the Scottish Highlands, is known for producing handcrafted single malt Scotch whisky. Established in a former cotton mill in 1965, Deanston focuses on traditional production methods, including using only Scottish ingredients and natural maturation processes.
Their whiskies are crafted without added coloring or chill filtration, enhancing the authentic flavors.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

ISC-International Spirits Challenge - Double Gold
2021

IWSC- International wine & spirit competition - Spirit Gold
2024
Best British Alcoholic Beverages
Talisker 30 YO is an extremely rare, well-matured single malt bottled in strictly limited quantities. Three decades of purposeful, skilled ageing have nurtured and gently shaped this visceral whisky, created in celebration of the highest summit in Skye.
In it's lofty heights, the wild and untamed nature of this fascinating island is revealed in all its glory, and so Talisker 30 YO is also among the absolute best that Skye has to offer.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Double Gold
2023

IWSC- International wine & spirit competition - Spirit Gold Outstanding
2023
Gusbourne Blanc de Blancs is an elegant and refined English sparkling wine, crafted exclusively from the finest Chardonnay grapes grown in Gusbourne’s estate vineyards in Kent and West Sussex. Made using the traditional method, this wine undergoes extended aging on the lees, resulting in exceptional depth, complexity, and finesse.
In the glass, Blanc de Blancs displays a pale gold color with a fine, persistent mousse. The nose is beautifully expressive, offering aromas of citrus, green apple, toasted brioche, and almond, complemented by subtle floral notes. On the palate, it is crisp and vibrant, with a distinctive minerality, well-balanced acidity, and a long, elegant finish.
AWARDS

IWSC- International wine & spirit competition - Gold
2023, 2020

Decanter World Wine Awards - Best in Show
2023

Decanter World Wine Awards - Platinum
2021
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2023

ISC-International Spirits Challenge - Gold
2024

The Scotch Whisky Masters - Master
2024, 2022
The Glenrothes 18-Year-Old Speyside Single Malt Scotch Whisky is part of the Soleo Collection. It is matured in sherry-seasoned oak casks, offering a deep and complex profile. The whisky is known for flavors of dried fruit, vanilla, spice, and a hint of citrus, providing a smooth and luxurious finish.
It's an excellent choice for whisky enthusiasts who appreciate a well-aged and richly flavored single malt.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

USC- Ultimate Spirits Challenge - Chairman's Trophy
2022, 2020

USC- Ultimate Spirits Challenge - Top 100
2020
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

ISC-International Spirits Challenge - Gold
2024
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

London Spirits Competition - Gold
2024
Deanston 12-Year-Old Single Malt Scotch Whisky is a signature Highland expression, known for its smooth and honeyed profile. Aged in ex-bourbon casks, it presents flavors of creamy vanilla, fresh honey, and a hint of citrus, balanced by soft malt and subtle oak undertones.
This whisky is unchill-filtered and bottled at 46.3% ABV, preserving its rich, natural character. The Deanston 12-Year-Old is a versatile and approachable whisky, appealing to both newcomers and connoisseurs, with a warming, smooth finish that reflects Deanston’s commitment to quality and traditional craftsmanship.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

ISC-International Spirits Challenge - Double Gold
2021

ISC-International Spirits Challenge - Gold
2024
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024

ISC-International Spirits Challenge - Double Gold
2019

ISC-International Spirits Challenge - Gold
2024
Sherry Cask 'The Bodega' is a stunning new addition to our core range of whiskies and is the perfect choice for someone who enjoys their Single Malt with plenty of body and complexity. Matured in some of the finest casks available to the whisky industry, this cask strength Sherry matured Single Malt is both luxurious and elegant with layers of rich sweet spice and oak.
Our Master Distiller has worked with producers in some of the most prestigious Sherry Bodegas in Jerez, Spain to select only the best quality casks to be filled with our precious spirit.
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

The Scotch Whisky Masters - Master
2023
AWARDS

SFWSC - San Francisco World Spirits Competition - Double Gold
2024, 2023

SWSC - Singapore World Spirits Competition - Double Gold
2023












TasteAtlas food rankings are based on the ratings of the TasteAtlas audience, with a series of mechanisms that recognize real users and that ignore bot, nationalist or local patriotic ratings, and give additional value to the ratings of users that the system recognizes as knowledgeable. For the “Top 100 British Alcoholic Beverages” list until April 24, 2025, 2,741 ratings were recorded, of which 2,422 were recognized by the system as legitimate. TasteAtlas Rankings should not be seen as the final global conclusion about food. Their purpose is to promote excellent local foods, instill pride in traditional dishes, and arouse curiosity about dishes you haven’t tried.