Search locations or food
OR
Already have an account? Log in
OR
Cheeses
Spring Brook Farm Cheese
The Full Ver-monty
Factory Tour:
706 Caper Hill Road, Reading, Vermont, New England, USABuy online directly from the producer:
www.sbfcheese.org/cheese
American Cheese Society Judging & Competition Awards - 1st Place
2022
The Full Ver-monty is a farmstead cheese produced by Spring Brook Farm Cheese in Vermont. This cheese is made from raw cow's milk and is aged to develop a full, robust flavor profile. Spring Brook Farm is known for its commitment to traditional cheesemaking techniques and sustainability practices.
The cheese exhibits a rich, creamy texture with nutty and sweet undertones, reflecting the high-quality milk used in its production.
About Spring Brook Farm Cheese
Spring Brook Farm Cheese is located in Reading, Vermont, where they produce artisanal cheeses. The cheeses produced by Spring Brook Farm are made using traditional techniques and include varieties such as Tarentaise, an alpine-style cheese. The farm also operates as an educational facility, teaching students about sustainable agriculture through its partnership with the Farms for City Kids Foundation.