Cheeses

Spring Brook Farm Cheese

Tarentaise

Reading, United States of America

Factory Tour:

706 Caper Hill Road, Reading, Vermont, New England, USA

Buy online directly from the producer:

www.sbfcheese.org/cheese

Experimental phase: initial rating derived from official awards and critic reviews

4.7

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World Championship Cheese Contest - Best of Class

2020, 2010

American Cheese Society Judging & Competition Awards - 1st Place

2019, 2018, 2017, 2015, 2014, 2013, 2010, 2009

Indulge in the exclusive taste of Spring Brook Farm Tarentaise Vermont Alpine Cheese. Made from fresh raw milk and aged for at least nine months, this farmstead cheese boasts a naturally washed rind and a semi-firm texture. Its flavor profile ranges from bright red berries to brown butter and savory broth.

About Spring Brook Farm Cheese

Spring Brook Farm Cheese is located in Reading, Vermont, where they produce artisanal cheeses. The cheeses produced by Spring Brook Farm are made using traditional techniques and include varieties such as Tarentaise, an alpine-style cheese. The farm also operates as an educational facility, teaching students about sustainable agriculture through its partnership with the Farms for City Kids Foundation.

View more about Spring Brook Farm Cheese