Cheeses

Cabot Creamery

Waitsfield, United States of America

Factory Tour:

193 Home Farm Way, Waitsfield, Vermont, USA

Buy online directly from the producer:

cabotcreamery.com/pages/shop-cabot

Experimental phase: initial rating derived from official awards and critic reviews

4.2

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World Championship Cheese Contest - Best of Class

2024, 2022, 2020, 2018, 2016, 2014, 2012

International Cheese Awards - Gold

2024

American Cheese Society Judging & Competition Awards - 1st Place

2024, 2023, 2022, 2019, 2016, 2015, 2014, 2013, 2012, 2010, 2009, 2008, 2007, 2006, 2005, 2004, 2002, 2001

Cabot Creamery is a well-known dairy cooperative based in Cabot, Vermont. Established in 1919, it comprises over 1,000 dairy farm families from Vermont and neighboring states. The cooperative specializes in producing a variety of dairy products, including award-winning cheeses, butters, and yogurts.

Cabot is particularly famous for its cheddar cheese, which comes in various flavors and aging profiles, from mild to extra sharp. The cooperative emphasizes high-quality, sustainable practices, ensuring that their products are made from the milk of cows that are humanely treated and raised on family farms.