Shop, restaurant where you can try:
Calle Velázquez, 30, Salamanca, Castile and León, SpainBuy online directly from the producer:
www.joselito.com/es/productosExperimental phase: initial rating derived from official awards and critic reviews
Jamón Joselito Gran Reserva is a distinguished Spanish ham produced by Joselito, a family-owned company with over a century of expertise in crafting premium Iberian hams. Renowned for its exceptional quality, this ham is celebrated for its rich flavor, delicate texture, and meticulous production process.
Joselito adheres to traditional methods, ensuring their hams are free from additives and preservatives. The curing process spans approximately 70 months, allowing the ham to develop its characteristic depth of flavor. The Gran Reserva Bellota ham is derived from free-range, acorn-fed Iberian pigs.
Jamón Joselito is a family-run company that has been producing top-quality 100% Iberian acorn-fed ham for over 150 years. Their production process is highly traditional, with pigs raised in natural oak forests and fed acorns, ensuring a unique flavor profile.