Jamones Juan Manuel
Jamón de Bellota 100% Ibérico
Buy online directly from the producer:
www.jamonesjuanmanuel.com/categoria-producto/productos-curados-de-cerdo-iberico-de-bellota/
Premios Alimentos de España - Mejor Jamón Ibérico de España
2024, 2020
Jamones Juan Manuel is a prestigious Spanish company located in Guijuelo, Salamanca, and their flagship product, the Jamón de Bellota 100% Ibérico Juan Manuel, is crafted from free-range, purebred Iberian pigs. These pigs roam freely in pastures and are fed on acorns and rich herbs, which impart distinctive flavors to the meat.
The hams undergo a meticulous curing process lasting over 36 months in natural drying sheds and cellars, resulting in a product with a delicate texture and rich, nuanced taste.
About Jamones Juan Manuel
Jamones Juan Manuel is a prestigious company in the Iberian ham industry, located in Guijuelo, Salamanca, Spain. With over 90 years of experience, they have mastered the art of producing high-quality Iberian hams. Their dedication to traditional curing methods has earned them recognition, including the Best Acorn-Fed Iberian Ham award in both 2020 and 2024 by the Spanish Ministry of Agriculture, Fisheries, and Food.
Their product range includes various grades of Iberian hams, such as 100% pure acorn-fed, 75% pure acorn-fed, 50% pure acorn-fed, and free-range Iberian hams. Each product reflects their commitment to quality and tradition.
Where to taste and buy?
Shop
Jamones Juan Manuel Shop
C. San Juan Bautista, 20, 37770 Guijuelo, Salamanca, Spain