La Sauvagine is a soft cheese with a washed rind, produced by Alexis de Portneuf, a subsidiary of Saputo Dairy Products Canada G. P. It is characterized by a creamy, buttery texture, and a rustic, aromatic rind that adds to its distinctiveness. The cheese is made in Quebec, and its rich, smooth profile is often highlighted by a subtle, milky sweetness.
Saputo is a dairy processing company founded in 1954 by the Saputo family. It is one of the top ten dairy processors globally, with products ranging from cheese to milk to cream. Saputo operates in Canada, the United States, Argentina, Australia, and the United Kingdom.