Marsala Superiore Oro

Marsala Superiore Oro is a fortified wine from Sicily, Italy, classified as "Superiore," meaning it has been aged for at least two years in wooden casks. "Oro," meaning gold, refers to its golden color, achieved by using white grape varieties like Grillo, Catarratto, or Inzolia.

This wine typically has a smoother, richer, and more complex flavor than Marsala Fine, with notes of dried fruit, vanilla, honey, and almonds. It can be dry (secco), semi-dry (semisecco), or sweet (dolce) and is often enjoyed as an aperitif or paired with desserts, cheeses, and rich dishes.