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Kalix Löjrom | Local Fish Roe From Norrbotten County, Sweden | TasteAtlas

Kalix Löjrom

Kalix Löjrom is the roe of a small vendace fish swimming off the coast of Kalix in Northern Sweden. The roe must be hand extracted from the fish on the same day it was caught, and it is then thoroughly rinsed, dried and salted.


The final product is orange-colored due to the unique feeding habits of vendace fish, and it has a subtly salty flavor reminiscent of fish oil. Kalix Löjrom can be enjoyed on its own, but it is most commonly served on rye bread with sour cream and chopped red onions.


Other variations may include prawns, avocado or potato cakes.

 

Part of

Sandwich

Löjromstoast

Löjromstoast is a refined Swedish appetizer that showcases löjrom, the prized roe of the vendace fish native to the waters of northern ... Read more

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