The origin of dry vermouth is mostly associated with France. This light vermouth usually has herbaceous notes and a distinctive dry finish. The examples of the style are typically clear, but some will have subtle golden hues. They can be served neat or on the rocks, but they are mostly used in cocktails.
The style was internationally popularized through cocktail culture, especially in the United States. Noilly Prat is probably the most important example of dry vermouth—and it is often considered as the original version that influenced the emergence of the entire style.
Vodka Martini is a cocktail made with dry vermouth and vodka, which acts as a substitute for gin. The cocktail is also known as Vodkatini or Kangaroo cocktail... Read more
Perfect Manhattan is an American cocktail made with a combination of rye whiskey, Angostura bitters, and equal parts sweet and dry vermouth. In order to prepare ... Read more
Dry Manhattan is a Manhattan variety with reduced sweetness. It is made with a combination of dry vermouth, rye whiskey, and a dash of Angostura bitters. In order ... Read more
Brooklyn is an American cocktail made with a combination of whiskey, dry vermouth, maraschino liqueur, and a few dashes of bitters. To prepare it, all ingredients ... Read more