Armagh Bramley apples are typically large, with white flesh and firm green skin. They are cultivated for the sole purpose of cooking and can be used in both sweet and savory dishes, as well as in the production of beverages. The texture of these delicious apples is moist and firm, while their flavor is intense, distinctive, and quite high in acidity.
Regarded as close cousins of pies, crumbles are simple and hearty baked creations made with sweet or savory ingredients. The sweet varieties usually consist of fruit that ... Read more
Fidget pie is a traditional pie originating from Shropshire. Although there are a few variations on the dish, it’s usually made with a combination of bacon, onions,... Read more