Kompas Travel

"This refreshing and tasty Sayur Lodeh, with its slightly spicy and sweet flavors, becomes superb when combined with crunchy pieces of salted fish."

Mullie Marlina

"Get their during lunch time a opt for the all-you-can-eat option of their Sayur Lodeh. Wow! This is great."

Ardian Kusuma

"Except for the coffee of the house, the real specialties in here are their Sayur Lodeh and the traditional, spicy snacks. Among many, three types of Lodeh are the real deal: green-chili Lodeh, eggplant Lodeh, and the most delicious - the one with 'kluwih'."

Switzy Sabandar

"Talking about the tastes, Sayur Lodeh in here shouldn't be underestimated. It's savory, with just the right amount of thick coconut, not too dilute or clot."

Wiratri Rahmawerdani

"Miss the atmosphere of family gathering for a meal at the home of your grandparents? Treat yourself with their special Sayur Lodeh and some fried bananas in this Joglo-style old house, and do so while enjoying the beautiful mountain scenery."

Lusiana Mustinda

"It's not all about Jakarta, when it comes to Sayur Lodeh, there are some tasty options in Yogyakarta too. These days, Warung Kopi Klotok prepares fragrant Sayur Lodeh with eggplants and tempe, cooked on firewood. It's delicious combined with their omelette."