Lonely Planet

"An upscale asado (barbecue grill) experience where you’ll nibble on cheese and sip boutique wine while watching large hunks of meat being grilled."

Peter Landsiedel

"Luis and his staff made us feel comfortable, at home, and they fed us the best steak I’ve ever eaten. If you ever find yourself in Buenos Aires, an asado at Steaks by Luis is a must do."

Gringo In Buenos Aires

"Luis is an expert “asador” who had the bright idea of turning his gift for barbecuing into an exquisite 5 course meal at Steaks by Luis, showcasing the highlights of a full argentine asado."

Les 3 passions de Bernadette

"An extraordinary barbecue. This is called an asado. Assured show, delicious meat, cooked to a right point, warm atmosphere: a good evening!"

Rosetta Thurman

"Incredible grilled sausages and beef – including juicy asado (for which the barbecue is named) and pork cerrado. I have to say, the closed door asado is a must-do in Buenos Aires, especially as a solo traveler!"

FuuFuFood

"This steak was perfect for me. Huge. Grilled hot on the top with a cool, bloody red center. Best steak of my life? Quite possibly."