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Pietro Macellaro Pasticceria Agricola Cilentana

Violetta

Experimental phase: initial rating derived from official awards and critic reviews

4.8
Top 10%
Best rated chocolates in the world
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International Chocolate Awards - Gold

2023, 2017

About Pietro Macellaro Pasticceria Agricola Cilentana

Pietro Macellaro Pasticceria Agricola Cilentana is located in the Cilento region of Italy, known for using organic and locally sourced ingredients in their chocolate productions. Pietro Macellaro, the founder, integrates traditional Italian chocolate-making techniques with innovative approaches to create unique chocolate products.


The business emphasizes a farm-to-table philosophy, ensuring high-quality, fresh ingredients.

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