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Peck's Pleasant apples

Peck’s Pleasant is an American apple variety originating from Rhode Island and dating back to around 1832. The apples are believed to be a cross between Calville Blanc d’Hiver and Newtown Pippin. They are medium to large in size, with green to dark red skin.


Beneath it, the texture of the flesh is fine-grained, juicy, and firm, yet tender. These aromatic apples have a flavor that’s more tart than sweet. They ripen in late fall, and it’s recommended to use them in desserts or for baking purposes.

Honeycrisp apples

4.2
Minnesota, United States of America

Cosmic Crisp apples

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Washington, United States of America

Cortland apples

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New York, United States of America

Macoun apples

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New York, United States of America

Jonathan apples

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New York, United States of America

SweeTango apples

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Minnesota, United States of America

Golden Delicious apples

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West Virginia, United States of America

Liberty apples

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New York, United States of America

Rhode Island Greening apples

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Rhode Island, United States of America

Coffee Milk

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Rhode Island, United States of America

Coffee Cabinet

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Rhode Island, United States of America

Blue Pearmain apples

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New England, United States of America

American lobster

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New England, United States of America

New England IPA

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New England, United States of America

New England Cider

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New England, United States of America

Jelly Beans

3.2
Boston, United States of America

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