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Iwashi Nigiri Sushi | Traditional Rice Dish From Japan | TasteAtlas

Iwashi nigiri sushi

(Sardine Nigiri Sushi)

Iwashi nigiri sushi is a traditional type of nigiri sushi. It consists of hand-pressed sushi rice that's topped with slices of sardines. The dish has a very fishy flavor and a texture that can be somewhat tough. The aromas are pungent, even when the sardines are extremely fresh.


Traditionally, this type of sushi is eaten by hand in a single bite. It's usually accompanied by soy sauce, wasabi, or pickled ginger (gari) on the side.