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Fricassee | Traditional Sandwich From Tunisia, Maghreb | TasteAtlas
Fricassee | Traditional Sandwich From Tunisia, Maghreb | TasteAtlas

Fricassee

Fricassee is a traditional sandwich that's packed with flavor, but also with lots of calories. The base is made with flour, eggs, oil, salt, water, and yeast, and it is then shaped into round or elongated rolls which are fried in hot oil and filled with tuna, hummus, boiled eggs, capers, olives, harissa, and boiled potatoes.


Although this sandwich can be made at home, it is especially popular at fast food restaurants and sandwich shops.