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Zuivelfabriek De Graafstroom

Italian Type Cheese

Experimental phase: initial rating derived from official awards and critic reviews

4.8
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Global Cheese Awards - Gold

2019

Global Cheese Awards - Best

2019

Italian Type Cheese made by De Graafstroom is a product that integrates traditional Dutch cheese-making techniques with Italian flavors. It typically features a distinct taste profile reminiscent of Italian cheeses, marked by a rich and creamy texture with a mild yet aromatic flavor.


This cheese can be used in a variety of culinary applications, including grating over pasta, melting into dishes, or enjoying on its own. De Graafstroom is known for its commitment to quality and sustainability in their cheese production.

About Zuivelfabriek De Graafstroom

Zuivelfabriek De Graafstroom is a cheese producer located in Bleskensgraaf, Netherlands. It has been operational since 1908 and specializes in producing Dutch Gouda cheese. The company is a part of the DeltaMilk cooperative, which includes over 175 dairy farms, ensuring a steady supply of fresh milk.


De Graafstroom distinguishes itself by using traditional methods combined with modern technology to craft its cheeses.