Elizabeth and Dale Abroad

"Alfajores are a wonderful sugary treat similar to what we would call a moon pie in the United States. Only Alfajores are so much better! They are made of a few layers of spongy cake, filled with doce de leite and covered in chocolate."

AFAR Magazine

"I ordered a cappuccino and a chocolate alfajor--which to my surprise was the best one I tried in Buenos Aires."

Drew Rivetty

"These blonde baked confections look like delicate cookie sandwiches. A thick layer of dulce de leche is spread between two cornstarch-based butter cookies and finished with a dusting of coconut flakes around the edge. It’s a crumbly combination with a light sweetness that melts in your mouth and pairs well with coffee."

Renan Furukawa

"Miryam chose an alfajor of the house (ARS 45), made with dulce de leche and stuffed with chocolate, wonderful!"