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Acapella
Acapella is an American cheese produced near Petaluma in California. The cheese is made from pasteurized goat's milk and comes in three versions. One is a truncated pyramid that's aged to become firmer, the other one is a little round cheese, and the third one is a larger ash-coated round cheese.
The flavors are buttery and mild, with a slightly herbal aroma and tart finish. It's recommended to pair Acapella with white Burgundy.
Best Acapella
1
Andante Dairy
Petaluma, United States of America
Andante Dairy is a family-owned dairy farm located in California, specializing in the production of high-quality artisan cheeses. Founded by Mary and David G. Owens, its mission has been to create cheeses that not only captivate the taste but also re... READ MORE
