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Sweet Pastry

Egg tart

at Honolulu Coffee Shop

Hong Kong, China

Egg Tart In Honolulu Coffee Shop | TasteAtlas | Recommended authentic restaurants
176-178 Hennessy Rd, Wan Chai, Hong Kong +852 2575 1823

Recommendations

"It’s the coffee and egg tarts that have kept people coming back to this patch of Wan Chai for over 70 years."
"The signature Honolulu Egg Tart is known for its 192 layers of flaky pastry, crumbly, with wobbly aromatic eggy fillings."
"The buttery crust is simply delightful. Buttery, crispy tart and amazingly silky, sweet egg custard on the inside…. and did I mention it came out piping hot."
"This held the richest interior of the lot with a very eggy flavour that left a hint of sweetness on the tongue. It’s glossy finish and perfectly coiffed shape looked very appetising, though its fluorescent yellow hue was ever so slightly alarming."
"The egg tarts are fantastic!!! The best flaky egg tarts!"
"Honolulu Cafe will please you with their flaky and crispy pastry base."
"Flaky and thin crust is my love. It is complemented by a smooth and creamy egg custard. How can you resist it?"
"I had found my Pikachu of tarts and its lightning rod ability electrified my taste buds, and it will do the same to yours!"
"If you like your egg tart base pastry-like, I personally find that Honolulu has the best flaky pastry in Hong Kong. Being its pastry made of lard, you won’t taste oily but instead it would instantly melt in your mouth and you could really see the distinct layers."
"The tart was likewise the flaky type and it was buttery. The egg custard was creamy and sweetness level was ok for me."

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