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Zanda

Experimental phase: initial rating derived from official awards and critic reviews

4.5
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Italian Cheese Awards - Nominee

2018

Zanda is a cheese producer based in Sardinia, Italy. They specialize in traditional Sardinian cheeses, using locally sourced sheep's milk. The company is known for its Pecorino Sardo, a staple in Sardinian cuisine. Zanda adheres to traditional cheesemaking methods while also incorporating modern quality controls.


Their cheeses are aged in conditions that enhance their unique flavors and textures.

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