Ullapool

Savoury pattie is a traditional snack that's common in towns such as Hartlepool, Kingston upon Hull, Wirral, Liverpool, North Tyneside, Kirkwall, and Thurso. It consists of mashed potatoes that are seasoned with sage and onions, and the mixture is battered and deep-fried in hot oil. In fish and c... Read more

THIS BREED IS UNCOMMON AND RARE. Although mountain hare is native to the United Kingdom, nowadays it can only be found in the mountainous parts of Scotland, which is a result of a significant reduction in the population of mountain hares over the years. Mountain hares are smaller than th... Read more

Caboc is Scotland's oldest cheese, made with cow's milk. This double-cream cheese is made without rennet and ages naturally. It is shaped into logs that are rolled in toasted pinhead oatmeal. The texture is creamy and smooth, a bit thicker than clotted cream, while the flavors are nutty,... Read more

Blue Monday (now known as Blue Murder) is a Scottish blue cheese that's named after the famous New Order song. It was created by a celebrity – Alex James of Blur, the popular British band, along with a cheese expert named Juliet Harbutt. This blue cheese is made from cow's... Read more

Morangie Brie is a Scottish brie-style cheese hailing from Tain, where it's produced by Highland Fine Cheeses. The cheese is made from pasteurized cow's or sheep's milk. Underneath its bloomy rind, the texture is smooth and creamy. The aromas are mild, sweet, and milky, while the flavors... Read more

Strathdon Blue is a Scottish blue cheese hailing from Tain, where it's been produced by the Stones family since 1851. The cheese is made from pasteurized Ayrshire and Friesian cow's milk. The texture is rich and creamy with blue veining running throughout the paste. The aromas are powerf... Read more

In terms of size, Highland is the largest region designated for the production of Scottish whisky. It covers most of the Scottish mainland, and though it sometimes includes the islands, they are mostly regarded as a separate region. Because of its size and diverse geography, ... Read more

Stroma is a Scottish whisky-based liqueur made with a careful selection of malt whiskies from Old Pulteney. This sweet, golden-colored liqueur has a rich and smooth texture and notes of toffee, citruses, honey, and dried fruit. Their sweet character is well-balanced with earthy and grain... Read more