Tucumán Province

Sánguche de milanesa is a popular sandwich hailing from Argentina, although it's also popular in Uruguay. The sandwich typically consists of a split baguette or long bread roll that's filled with milanesa, mayonnaise, tomatoes, onions, and shredded lettuce. Additional ingredients might inc... Read more

These empanadas are a specialty of the region of Tucumán, and they are quite different than numerous empanadas found in Buenos Aires. Tucumanas are typically handmade according to old, traditional recipes, and are characterized by a crispy dough and ideal proportions of dough and fillings.... Read more

Panchuker is a popular snack originating from Argentina. It can be found at numerous street food stalls in the country and consists of a sausage that's covered with a waffle-like coating. The snack is served on a stick for easier consumption, just like a corn dog. There are many versions of panch... Read more

Growing wild in the arid area around Cuyo and Noroeste in the Argentine region of Tucumán, arcayuyo (Chenopodium graveolens) is an annual plant that is characterized by elliptical leaves and five-petaled flowers which are believed to possess excellent healing properties. ... Read more