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Tobago Cocoa Estate

Tobago Estate Chocolate Laura 45%

Workshop, farm tours & experiences:

Cameron, Canal Road, Roxborough, Trinidad & Tobago

Experimental phase: initial rating derived from official awards and critic reviews

4.3
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International Chocolate Awards - Silver

2019

Academy of Chocolate - Bronze

2024

Tobago Estate Chocolate Laura 45% is a premium chocolate product crafted by Tobago Cocoa Estate, renowned for their dedication to quality and island heritage. This chocolate bar contains 45% cocoa, which offers a balanced flavor profile that is both rich and creamy without being overly intense.


Tobago Cocoa Estate emphasizes on sustainability and ethical practices, ensuring that their cocoa beans are sourced directly from local estates in Tobago. These beans are expertly fermented and roasted to enhance their natural flavors before being transformed into chocolate.

About Tobago Cocoa Estate

Tobago Cocoa Estate is a chocolate producer located in Trinidad and Tobago focused on producing high-quality, single-origin chocolate. The estate employs traditional methods for growing cocoa, which are combined with modern techniques for processing.


Their products emphasize the unique flavors of the cocoa grown on the island of Tobago. Tobago Cocoa Estate's chocolate has received international recognition, winning awards at various chocolate and fine food competitions.