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"We recommend: bourdeto."
on Bourdeto
"We recommend: marinated anchovies."
on Antzougia
"We also tried the pickled edible bulbs and the broad bean fava, which is a classic of the Rethymno region. Very nice broad bean fava with onions."
on Fava
"Very smooth and one of the tastiest fava I've tried."
User comments
"Very smooth and one of the tastiest fava I've tried."