"This food stall is always full of customers who want to try their delicious Soto Betawi with a savory blend of milk and coconut."
"Established in 1940, this place offers an authentic Soto, prepared in a unique way. Beef in here is fried until it gets crunchy, and only then soaked into the soup."
"Mamat is famous for the delicious Soto with some super tender beef."
"Love the light use of santan inside the broth, as it highlights other ingredients really well. Fun fact: This is the only place where the kikil (knuckles) is thinly sliced, giving it a unique feel inside your mouth."
"Thinly cut beef or shank, fried potato, tomato and keropok added. I admit it requires some getting used to because this is light yet cloudy, and somewhat has a sweetish after taste."
"Perfect blend of spices makes this Jakarta-style Soto so delicious."
"Soto Betawi is what are they famous for."
"This is some tasty soup, with quite large pieces of beef. Soto is finished with slices of tomato, and sprinkled with green onions."