Search locations or food
OR
Sign up
Sate Kelinci | Traditional Rabbit Dish From Java, Indonesia | TasteAtlas

Rabbit Satay (Sate kelinci)

(Rabbit Satay)

Sate kelinci is a traditional dish originating from Java. The dish consists of rabbit meat that's usually marinated, then placed on bamboo skewers and grilled to perfection. The marinade is often made with a combination of shallots, garlic, ginger, coriander, chili peppers, brown sugar, soy sauce, and lemongrass.


Once marinated, the rabbit meat is skewered and grilled, and the dish is then served with soy sauce on the side.