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Ruggles Hill Creamery

Claire's Mandell Hill

Experimental phase: initial rating derived from official awards and critic reviews

4.8
Top 10%
Best rated cheeses in the world
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American Cheese Society Judging & Competition Awards - 1st Place

2018, 2017, 2016, 2013

Claire's Mandell Hill is an artisanal cheese produced by Ruggles Hill Creamery. This cheese is crafted with utmost attention to detail and dedication in small batches using high-quality goat's milk. The creamery is known for its commitment to sustainable farming practices and artisan cheese-making techniques.


Claire's Mandell Hill has gained recognition for its rich, tangy flavor and smooth texture, making it a favorite among cheese aficionados.

About Ruggles Hill Creamery

Ruggles Hill Creamery is a small-scale artisan creamery that specializes in producing handcrafted goat cheeses. They focus on creating high-quality, fresh and aged cheeses using milk from their own herd of goats. The creamery emphasizes sustainable farming practices and animal welfare.