Qantu Chocolate
Morropon 70%
Shop, tastings, workshop:
4560 Rue de Rouen, Montréal, Québec, CanadaBuy online directly from the producer:
www.qantuchocolate.com/shop
Academy of Chocolate - Gold
2021, 2020, 2019, 2018, 2017
Academy of Chocolate - Golden Bean
2018
Academy of Chocolate - Silver
2023, 2022
The Morropon 70% chocolate from Qantu is made using heirloom white cacao grown in the unique microclimate of Morropon, Peru. This chocolate is floral with distinct red fruit notes, such as blueberry, honey, and a full-bodied red wine flavor. It’s crafted from Creole white-seed cacao, which offers a distinctive flavor profile compared to its regional counterparts.
The chocolate is ideal for pairing with barrel-aged spirits, fortified wines, and dessert wines. Made in Canada, it is also free from emulsifiers.
About Qantu Chocolate
Qantu Chocolate is a Canadian bean-to-bar chocolate maker renowned for transforming each bar into a pure, authentic tasting experience. Their chocolate is crafted exclusively from carefully selected cacao beans, with deep respect for origin, tradition, and the natural aromas each bean carries.
Qantu approaches chocolate as an art form—guided by passion, precision, and an unwavering commitment to quality. Their products radiate elegance and flavor clarity, free from unnecessary additives, celebrating the inherent richness and diversity of cacao.
Through a minimalist philosophy and direct collaboration with growers, Qantu creates chocolate that not only wins prestigious awards around the world but leaves a lasting impression on those seeking a true and honest chocolate experience.
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