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Pastel Azteca | Traditional Casserole From Mexico | TasteAtlas
Pastel Azteca | Traditional Casserole From Mexico | TasteAtlas
Pastel Azteca | Traditional Casserole From Mexico | TasteAtlas
Pastel Azteca | Traditional Casserole From Mexico | TasteAtlas

Pastel Azteca

(Tortilla Pie, Tortilla Casserole)

Mexico's interpretation of lasagna is called pastel Azteca – a popular baked dish consisting of layered corn tortillas with shredded chicken, cheese, and salsa in between. The dish is traditionally prepared for birthdays and festivities since it can be made a day in advance.


Hot chiles are often added for spiciness, while common accompaniments to the dish include fresh salads or refried beans.

WHERE TO EAT The best Pastel Azteca in the world (according to food experts)

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