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Palette De Bine

Lait Aux Fraises Du Québec, Pérou Marañon 60% Cacao

Experimental phase: initial rating derived from official awards and critic reviews

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Academy of Chocolate - Bronze

2020

Palette de Bine is known for its artisanal bean-to-bar chocolates, crafted with a focus on quality and traceability. One of their products, "Lait aux fraises du Québec, Pérou Marañon 60% cacao," combines unique flavors and premium ingredients. This chocolate features a rich blend of Quebec strawberries, lending a fruity sweetness that complements the 60% cacao sourced from the Marañon Valley in Peru.


The cacao from this region is renowned for its fine flavor and aromatic profile, offering a smooth and balanced chocolate experience. The product reflects Palette de Bine's commitment to sourcing high-quality ingredients and producing chocolates that highlight the distinctive characteristics of their origins.

About Palette De Bine

Palette de Bine is a chocolate producer based in Mont-Tremblant, Quebec, founded by Christine Blais. The company specializes in crafting bean-to-bar chocolate, sourcing high-quality cocoa beans from single estates and cooperatives around the world.


Each batch of chocolate is made using traditional methods and is carefully monitored to ensure flavor and quality. Palette de Bine emphasizes the unique taste profiles of the beans from different regions, creating a distinct and pure chocolate experience.