Dutch Beverages

Gin is a clear, light-bodied spirit that owes its taste profile to a variety of spices (primarily juniper) which are added to the basic grain. Most producers usually avoid distilling their base spirit and prefer to buy supplies of neutral... READ MORE

Considered to be a predecessor to gin, jenever is a Dutch spirit that was originally distilled from malt wine. Since the drink had a sharp and unusual flavor, it was often infused with various herbs, including juniper – whi... READ MORE

Advocaat is a slightly thicker, custard-like version of eggnog liqueur whose origin is associated with the Netherlands. It is usually made with a combination of eggs, sugar, and brandy, and it should be thick enough so it could be eaten w... READ MORE

Herfstbok is often called autumn bock bier. The style was modeled on bock bier—a type of strong and dark lager that originated in Germany. Dutch bock beers grew into a distinct style, and herfstbok is one of the seasonal varieties r... READ MORE

Anijsmelk is an old Dutch drink consisting of hot milk, anise seed, and sugar. It is traditionally njoyed as a nightcap because the warmth of the milk and the calming qualities of star anise have relaxing effects and promote sleep. The dr... READ MORE

Schrobbelèr is a herbal liqueur hailing from Tilburg, Netherlands. It was created by Jan Wassing, a local who could not handle traditional liquors and spirits, so he decided to make a drink he could enjoy during the Carnival. The r... READ MORE

Kopstootje is a Dutch drinking ritual which can be found in almost every bar in the country. First, the bartender fills a tulip-shaped shot glass with Genever (old world gin) to the point where it almost overflows. The customers then plac... READ MORE

Oranjebitter is an orange-flavored liqueur that hails from the Netherlands. It first appeared in the 17th century, but it was not popularized until 1814 and the coronation of William I. The original was made with sugar, but later versions... READ MORE

Gruit is a term that describes a mixture of herbs used as a beer flavoring, but it is also used to denote the drink that has been flavored with these herbs. Although it is sometimes classified as such, gruit is not technically considered ... READ MORE

Stroopwafel Liqueur is a sweet and creamy liqueur whose flavor should mimic traditional Dutch stroopwafel, a cookie made with a caramel-like cream sandwiched between two thin wafers. The drink is sweet and smooth, with caramel, cinnamon, ... READ MORE

Leidse koffie is a coffee-based beverage made with cinnamon-flavored liqueur that is often served topped with a dollop of whipped cream. The drink was created at the location of what is now Restaurant de Gaanderij in Leiden, Netherlands. ... READ MORE