"Everything from the mozzarella to the marinara to the garlic-herbed breadcrumbs is made from scratch, in house. If Root's pizza wasn't so good, I would consider making a dinner out of these beauties alone."
"Located in the Promenade section, the food stand has become a popular spot at Smorgasburg and is known for their mouthwatering hand-made sticks."
"The mozza sticks are crack. Try to eat them right away, while they’re still hot stuffed with melted cheese."
"Pollack isn’t re-creating obscure dishes from Caserta; he’s perfecting the mozzarella stick, which he makes with smoked cheese, a shaggy, ultracrisp breading and a little pot of marinara sauce. (You have never had mozzarella sticks this crunchy or this good.)"
"The menu includes greasy-good appetizers like mozzarella sticks."
"Try the mozzarella sticks to start out your meal at Rubirosa."
"Truly great dates take place in one of the black pleather booths with a couple of ice-cold beers and a basket of mozzarella sticks."
"The sampler platter had the best mozzarella sticks ever. They had a crunchy breading, were not at all oily, and good wholesome oozing cheese."
"I really enjoyed the Fried Mozzarella Sticks, which are simple and just like you remembered them as a kid, but better. I think it’s because their marinara sauce is so much better than what you find elsewhere. Either way, it’s delicious."