Experimental phase: initial rating derived from official awards and critic reviews
Galangal - Mayta Jaya Mandiri is a high-quality, fresh galangal root used in traditional Indonesian cooking. Known for its distinctive, aromatic flavor with a combination of citrusy and spicy notes, galangal is an essential ingredient in many Southeast Asian dishes such as soto (soup), rendang (beef curry), and tom yum (spicy soup).
Mayta Jaya Mandiri is an Indonesian company engaged in the production and distribution of various food products. Specializing in traditional Indonesian snacks and ingredients, the company is known for offering high-quality products such as fried shallots, spices, and other culinary essentials.