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Le Chocolat De H

Yuzu

Experimental phase: initial rating derived from official awards and critic reviews

4.8
Top 10%
Best rated chocolates in the world
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International Chocolate Awards - Gold

2015

Le Chocolat de H's Yuzu is a luxurious confection that harmoniously blends the tangy and aromatic flavors of yuzu, a distinct citrus fruit from East Asia, with finely crafted chocolate. The product is celebrated for its delicate balance and refined taste, making it a favorite among enthusiasts of gourmet chocolates.


Each piece is meticulously crafted to ensure a perfect melding of the rich, creamy chocolate with the refreshing bite of yuzu, offering a unique and sophisticated taste experience.

About Le Chocolat De H

Le Chocolat de H is a chocolate producer based in Tokyo, Japan, led by chocolatier Hironobu Tsujiguchi. The establishment is known for its unique approach to chocolate making, often incorporating traditional Japanese ingredients and techniques. Le Chocolat de H offers a variety of chocolates, including bars, bonbons, and seasonal specials, often presented in aesthetically refined packaging.