Search locations or food
OR
Sign up

Le Chocolat De H

Oriental

Experimental phase: initial rating derived from official awards and critic reviews

4.8
Top 10%
Best rated chocolates in the world
Rate it

International Chocolate Awards - Gold

2017

The Oriental collection by Le Chocolat De H incorporates flavors inspired by traditional Japanese ingredients and regional Asian influences, crafted by chocolatier Hiroshi Igarashi. This line features unique elements such as yuzu (Japanese citrus), matcha (green tea), sake (Japanese rice wine), and umami-rich ingredients that evoke the essence of the East.


Each chocolate is carefully balanced to showcase both the richness of fine chocolate and the depth of these oriental flavors, offering a sophisticated taste experience that bridges Asian traditions with artisanal chocolate-making.

About Le Chocolat De H

Le Chocolat de H is a chocolate producer based in Tokyo, Japan, led by chocolatier Hironobu Tsujiguchi. The establishment is known for its unique approach to chocolate making, often incorporating traditional Japanese ingredients and techniques. Le Chocolat de H offers a variety of chocolates, including bars, bonbons, and seasonal specials, often presented in aesthetically refined packaging.