Las Hermanas

Hecho en La Vera is a family-owned company established in 1940, specializing in the production and packaging of Pimentón de la Vera (smoked paprika) with Protected Designation of Origin (PDO). Located in Cuacos de Yuste, in the La Vera region of Cáceres province, Spain, the company is dedicated to preserving traditional production methods to ensure the superior quality of its products.

Their production process involves carefully selecting peppers, which are traditionally smoked over oak or holm oak wood, giving them a unique flavor and aroma. After smoking, the peppers are ground and packaged in signature tins that preserve their taste and aroma without alteration.

The company offers various types of paprika: sweet, bittersweet, and hot, under the brands Las Hermanas and Los Extremeños. Additionally, they provide organic paprika, grown without chemical fertilizers or pesticides, contributing to environmental sustainability.