"The Classic Sans Rival is a must-try try-- not too sweet, buttery and rich with a generous amount of cashew nuts."
on Sans rival
"Lachi’s Sans Rival is one of those handful sans rivals that everyone must try. Everything is well done… crunchy and airy meringue with smooth, rich, and creamy buttercream in between, accented by generous amounts of chopped cashew nuts."
on Sans rival
"Of course, when dining at Lachi’s, you have to order the star of their restaurant which is their Classic Sans Rival."
on Sans rival
"And Lachi's Classic Sans Rival kicks ass so hard it would beat you to a bloody pulp. In a good way. If that's possible. The frosting was was buttery and creamy, with the inside all flakey, with the nuts adding a nice crunch."
on Sans rival
"The best sans rival I’ve tasted is in Davao."
on Sans rival
"Lachi’s is the home of the much raved-about Durian Sans Rival—layers of crisp meringue wafers cloaked in rich durian buttercream (made with real durian and not artificial flavoring), with a liberal sprinkling of cashew bits inside and out."
on Sans rival
"Upon reading the name of the sign, one can already conclude that they serve really good Sans Rival and that it’s their bestseller. My personal favorites are: Sans Rival."
on Sans rival
"Lachi's Classic Sans Rival- soooo heavenly! Layers of goodness! No wonder why it's famous."
on Sans rival
"This dessert cake is a delicious layering of chopped nuts (often cashews), merengue and buttercream. It is a dessert with rival, hence the name. Sans rival is great with coffee which Lachi’s also serves."
on Sans rival
"This is the sansrival that made Lachi’s famous. Sandwiched between multiple layers of meringue are generous helpings of butter filling all topped with cashew nuts and more cashew nuts."
on Sans rival