"At this Recoleta café, order the specialty lomito sandwiches—perfectly cooked steak served with tomato on French bread."
"The go-to thing to order is the Lomito La Rambla. The steak is cooked a perfect medium rare and the entire sandwich is delightfully juicy and supremely satisfying."
"It was absolutely phenomenal. The steak was cooked a perfect medium rare. I loved the combination of the ham with the steak. The bread was nicely toasted and just the right thickness. The entire sandwich was delightfully juicy and supremely satisfying."
"La Rambla is much-praised in the neighborhood for its lomito (beef) sandwiches. "
"The lomito is the star of the menu. In the bar, with its wooden counter and its tables on the sidewalk, the simplest version of the sandwich contains tomato, lettuce and fillet-mignon."
"Lovely lomito steak sandwiches near the La Recoleta Cemetery- these made a filling lunch. Well cooked beef tenderloin and topping(s) between toasted pieces of bread, what is not to like?"
"The lomito sandwich comes in four versions—la rambla, completo, porteño and americano. The americano is a worthwhile stray — served with a gooey fried egg and slices of pancetta. I like the rambla, which is quietly adorned with crunchy lettuce and thin slices of tomato."
"It can be ordered with French bread, Arab or pebete. What makes it so good? The thickness of the beef tenderloin that comes out tender and juicy."