Kolios Authentic Greek Yogurt with 5% fat is a premium dairy product made from high-quality cow's milk, offering a perfect balance of creamy texture and rich flavor. Crafted using traditional Greek yogurt-making methods combined with modern quality standards, it delivers a smooth and satisfying taste experience.
This yogurt is versatile, ideal for enjoying on its own or paired with honey, fruits, nuts, or cereals for a nutritious meal or snack. It is also an excellent ingredient for preparing traditional Greek dishes like tzatziki or enhancing a variety of culinary creations.
Kolios Authentic Greek Yogurt with 5% fat reflects the brand's commitment to producing authentic and high-quality dairy products that cater to a global audience.
About Kalios
KOLIOS Greek Dairy, founded in 1948 by Dimitrios Kolios in Polykastro, Kilkis, Greece, specializes in the production of high-quality cheeses and yogurts. Combining a family tradition of cheesemaking with modern technology, the company has become one of the most dynamic food producers in Greece and one of the best-equipped dairies in Europe.
Located in Limnotopos, Polykastro, in the heart of northern Greece, KOLIOS processes fresh sheep’s, goat’s, and cow’s milk to produce a wide range of traditional Greek cheeses and yogurts. Their product range includes Feta cheese with Protected Designation of Origin (P.
D. O.), organic Feta, barrel-aged Feta, as well as other exceptional Greek cheeses made from sheep’s, goat’s, or cow’s milk. Today, KOLIOS holds a leading position in the production of Greek cheeses and the export of Feta cheese with P. D. O., with a presence in over 50 countries across five continents.
Their commitment to quality is reflected in numerous prestigious awards and certifications, including ISO 22000, BRC, and IFS