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Kecap Manis Indofood is a sweet soy sauce that is a staple in Indonesian cuisine. Known for its rich, dark color and syrupy consistency, it combines soy sauce with palm sugar, garlic, and various spices, creating a distinctively sweet and savory flavor.
Kecap Manis is commonly used in marinades, stir-fries, grilled meats, and as a condiment for rice dishes, adding depth and umami to many traditional Indonesian dishes. Indofood’s version is a popular choice for home cooking and is widely recognized for its quality and consistent taste.
About Indofood
Indofood is one of Indonesia's largest and most prominent food companies, specializing in a wide range of products including instant noodles, snacks, dairy, beverages, and packaged foods. Established in 1968, it has become a household name, with its flagship product being the iconic Indomie instant noodles.
Indofood has a strong presence both in Indonesia and internationally, known for its high-quality food offerings and innovative production techniques.
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