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Indian Fried Dough Foods

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Indian Fried Dough Foods

1

Khaja

Bihar
3.7
Most iconic: Tawakkal Sweets (Mumbai)

Khaja is a traditional dessert consisting of flour, sugar, and ghee-based dough that is deep-fried in oil until golden and crispy. After the preparation, khaja is sometimes soaked in sugar syrup, depending on the regional variation of the recipe. ... READ MORE

2

Bhatura

Punjab
4.3

Bhatura is a deep-fried, leavened bread with North Indian origins and a light, fluffy texture. Its unique texture is achieved by letting the dough ferment for almost one hour. The dough consists of flour, oil, baking powder, and yogurt. After the ... READ MORE

3

Dal puri

Northern India
3.6

Hailing from North India, dal puri is a variety of puri, a type of round-shaped Indian bread that is deep-fried until crispy, puffy, and golden. This version of the bread consists of puri dough that’s kneaded with a lentil-based mix... READ MORE