Hermus Memecik is a premium extra virgin olive oil produced from the Memecik olive variety, known for its robust flavor and high polyphenol content. This olive oil is cold-pressed at temperatures not exceeding 65°F to preserve its healthy antioxidants.

The flavor profile of Hermus Memecik features a balanced bitterness and pepperiness, with notes of green apple, arugula, cress, and green tea. The oil is harvested from plantations in the Manisa region of Turkey. Its acidity level is below 0.2%, marking it as a top-quality product.