WHERE TO EAT The best Gulai in the world (according to food experts)

"No way you can stop after only one portion of their tasty chicken Gulai. In combination with some warm steamed rice, this Gulai is truly an unforgettable experience. This is a legendary Padang-style restaurant."

"After I tried it, i had to say: this Gulai Ramen is super delicious. Japanese Ramen comes in a rich and intense yellow curry, with some pieces of Karage chicken and half of boiled egg. Perfect!"

"Gulai Tikungan provides just the right solution. Mostly frequented by teenagers and young adults, the eatery offers a hot gulai kambing (curry goat meat) in a small portion. That's why one or two plates will never be enough."

"They usually have two main curry menu, either with a choice of rice or noodle, and another special menu that is changed everyday. I like this kind of menu where you get a simple choice, instead of emphasizing on quantity they focus on quality and taste. For my taste, both are delicious."

"Enjoy the delicious ikan siakap fillets which are simmered in a thick turmeric curry with the fresh tomatoes and sour carambola."

"Snapper fish Gulai in here is topnotch. The texture of this stew is so thick and special."

"When it comes to culinary creativity, guys, Padang people are simply the best. One of their great ideas is Gulai Kikil, the gravel curry! Have to try it, one of the craziest curry dishes in Jakarta!"

"For main course I chose the local fresh fish that was cooked in a stunning coconut curry sauce and served with fresh vegetables. The fish melted in your mouth, cooked perfectly and the accompanying sauce was tasty without overpowering the subtle flavours of the fish."

"Seribu Rasa offers both Indonesian and Southeast Asian recipes. Spend time to try the spicy Gulai Fish-head."