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Fromagerie Germain

Langres

Experimental phase: initial rating derived from official awards and critic reviews

4.7
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World Cheese Awards - Super Gold

2023

World Cheese Awards - Gold

2024, 2022

Langres is a French cheese made by Fromagerie Germain. It is a cow's milk cheese with a washed rind, originating from the Champagne-Ardenne region. The cheese has a distinct orange, wrinkled rind and a creamy, soft interior. Langres is characterized by its unique crater-like top, which is formed during the aging process as the cheese is not turned.


This cheese is known for its strong aroma and rich, tangy flavor.

About Fromagerie Germain

Fromagerie Germain is a renowned French cheesemaker located in the Grand Est region, specializing in the production of traditional soft cheeses such as Chaource, Époisses, and Soumaintrain. With a commitment to preserving artisanal methods, the company balances heritage with modern production techniques.


Their facilities at ZAE Champ Miolin in Vaux-sous-Aubigny support both local and international distribution, making Fromagerie Germain a key player in the fine cheese market, celebrated for its high-quality and authentic flavors.