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Chocolates
Es Koyama
Manganji-temple Green Pepper & Almond Praline
International Chocolate Awards - Gold
2013
Manganji-Temple Green Pepper & Almond Praline is a distinctive product crafted by es koyama, a renowned Japanese patisserie. The product is notable for its innovative combination of Manganji green peppers, a specialty ingredient known for its mild heat and rich flavor, with the smooth and nutty taste of almond praline.
This unique confection is an example of es koyama's commitment to blending traditional Japanese ingredients with classic Western confectionery techniques. The result is a delicately balanced treat that offers a surprising and sophisticated flavor profile.
About Es Koyama
Susumu Koyama, a Japanese patissier, founded es koyama in 2003 in Sanda, Hyogo Prefecture, Japan. The company produces a variety of chocolates and confections, drawing on both local ingredients and international influences. Es koyama has gained attention for innovative flavors and meticulous craftsmanship in chocolate-making.