Lonely Planet

"Thankfully the food is also excellent; try their gregada, a fish fillet served on potatoes with a thick, broth-like sauce."

Alex Crossley

"The beef fell apart with a touch and the extremely rich sauce was complimented with hints of fruitiness. Accompanied by homemade gnocchi, faithful to the island’s Italian influence, this dish was a perfect illustration of the eclectic culinary culture of Croatia."

Suitcase Magazine

"Its 14 different steak dishes and gnocchi pasticada are too good to miss."

Uniqua Hardy

"If you’re in Croatia for the first time, try their local gregada fish stew."

Blog Aureus Yachts

"In Hvar, try the 'Dalmatino' Restaurant, their Dalmatican 'Pasticada' is fantastic (Beef in red wine sauce with home-made Gnocchi)."

Abby Dyson

"I tried a beef version at Dalmatino and absolutely loved it."

Uniqua Hardy

"If you’re in Croatia for the first time, try pasticada, which is a traditional Dalmation stewed beef dish, cooked in a special sauce."