Conservas Zallo
Ventresca de Bonito del Norte
Factory Tour, flagship shop:
Polígono Landabaso s/n, 48370 Bermeo, Biscay, SpainBuy online directly from the producer:
www.zallo.com/en/shop/
World's 101 Best Canned Products from the Sea - Top 10 Tuna
2024
Ventresca de Bonito del Norte from Zallo is a premium cut of white tuna, known for its tender texture and rich flavor. Sourced from the Bay of Biscay in northern Spain, this product is made from the belly portion of Bonito del Norte, which is prized for its high-fat content and delicate taste.
Zallo, a reputable brand, adheres to sustainable fishing practices and carefully hand-packs the ventresca in high-quality olive oil, enhancing its natural flavors.
About Conservas Zallo
Conservas Zallo, based in Bermeo, Spain, specializes in high-quality canned fish, particularly anchovies, tuna, and bonito del norte (albacore tuna), known for their sustainability and flavor. This family-owned company, established in 1926, maintains traditional canning methods, focusing on locally sourced fish from the Cantabrian Sea to preserve authentic flavors.
Zallo is celebrated for its artisanal touch, using hand-filleting techniques and sustainable fishing practices that align with both environmental and culinary standards. Their products are popular across Europe, showcasing Spanish seafood traditions and quality.
Additionally, they emphasize traceability, ensuring consumers know the origin of their fish.